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Chef Specialities
Masala
A most famous and popular dish! Diced marinated chicken cooked in a delicately blended rich and mild sauce made from cream, desiccated coconut and mild herbs & spices.
£10.95
Tawa
Cooked on an iron skillet called the 'tawa', this dish is bursting with an array of exotic fl�avours gained from an extensive use of herbs, spices, spring onions, onions & pepper.
£11.95
Makni
A mild yet most tasteful dish cooked with bu�er, cream, mango pulp
and coconut using chef 's special recipe.
£9.95
Shatkora
A traditional Bengali dish cooked with highly �avoured spices and a unique Bangladeshi citrus fruit called the shatkora to give an exquisite tangy and spicy �avour.
£9.95
Badami
Rich, creamy mild dish cooked with select spices, cream and bu�er then garnished with crushed nuts.
£9.95
Jalfrezi
A slightly hot dish cooked with chicken or lamb with a base of onions, methi and various other spices. Garnished with fresh green chillies, bullet chillies, spring onions and tomatoes
£9.95
Pasanda
cooked in chef 's special sauce created by combining fresh cream, coconut & aromatic herbs and spices. A mild dish.
£9.95
Garlic Chilli Masala
A fairly hot & slightly sweet dish cooked with masala spices, a plentiful amount of garlic and garnished with sliced green chillies.
£9.95
Naga Mirchi
A madras hot dish cooked with the tantalising yet deadly Bangladeshi naga chilli! Full of �avour from the use of selected spices, tomatoes and onion.
£9.95
Podina
Spring chicken cooked with fresh garden mint, selected herbs and spices to give a medium dish with a touch of sweet and sour.
£9.95
Korahi
A moderately spiced dish cooked with diced onions, peppers and herbs in a thick, intensely tasteful korahi dish
£9.95
Sathi
Marinated chicken cooked with onions, capsicum, tomatoes & coconut in an exquisite, creamy sauce.
£9.95
Sardines Bahar
Sardines cooked with a mix of onions, chilli flakes, selected herbs and spices in a dry, condensed sauce.
£9.95